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Chateau
Saint-Pierre
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Appellation
Saint
Julien Controlée
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Location:
Chateau Saint-Pierre is located in the heart of Saint Julien.
Saint Julien is a small commune on the left bank of the Gironde
Estuary in Bordeaux.
Saint Julien is just south of Pauillac in the Medoc
region of Bordeaux.
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Size:
42 acres producing 5,000 cases. |
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Classification:
Fourth
Growth
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Grape
varieties: 63% Cabernet
Sauvignon, 20% Merlot,
15% Cabernet
Franc, 2% Petit
Verdot
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Vinification:
Stainless steel fermenting vats, a high proportion of new oak
barrels and rigorous selection of the Grand Vin.
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History:
Dating from the 17th century, Saint-Pierre was for many years
divided and dispersed among several owners. In 1982, Henri Martin
and his son-in-law, Jean-Louis Triaud, reunited the vineyards,
chateau and name. Saint-Pierre is now restored to its original
grandeur.
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Style:
Always deeply colored big and luscious, Saint Pierre is ripe,
rich and round with a full finish.
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Food:
Serve with chicken, pork and veal.
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